Knowledge generation and skills development are essential components of sustainable food system transformation. At EcolAqua Food Systems, we conduct rigorous research to develop evidence-based solutions and build capacity among stakeholders to implement sustainable practices in food production, aquaculture, and natural resource management.
Our research initiatives span from field trials and experimental studies to participatory action research with farming communities. We then translate these research findings into practical training programs, educational materials, and capacity development initiatives that enable farmers, fishers, extension workers, and policymakers to implement sustainable practices effectively.
Collaborative research approaches that engage communities as co-researchers to generate locally relevant solutions.
Custom-designed training programs that build practical skills and theoretical knowledge for sustainable food production.
Our research methodology emphasizes practical, action-oriented studies that address real-world challenges in food production systems. We combine rigorous scientific methods with traditional ecological knowledge, recognizing that both are valuable sources of insight. Our participatory approach ensures that research questions are relevant to local needs and that findings can be readily applied in practical contexts.
We pay particular attention to studying the socio-economic dimensions of sustainable food systems, understanding that technical solutions must be economically viable and socially acceptable to achieve widespread adoption. Through our research, we aim to generate evidence that can inform both grassroots practice and higher-level policy formulation.
Our capacity building programs are designed to equip individuals and organizations with the knowledge, skills, and tools necessary to implement sustainable practices. We offer a range of training formats, from intensive field-based courses to extended learning programs, tailored to the specific needs of each audience. Our training methodology emphasizes experiential learning, where participants gain hands-on experience with sustainable techniques.
Beyond training, we also facilitate knowledge exchange networks, creating opportunities for peer-to-peer learning among practitioners. We develop practical educational materials including manuals, videos, and mobile applications that make technical information accessible to diverse audiences. Through our capacity building work, we aim to create a growing community of practitioners with the skills to transform food systems for sustainability and resilience.